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Persimmon, Hibiscus and Tamarind CBD Edibles

Partnering with world renowned chef Enrique Olvera of Pujol, a Mexican haute cuisine restaurant in Mexico City currently ranked 12th in the world, these Rose Delights CBD infused edibles are a spin on the traditional Mexican punch. Using perfectly ripe persimmons from Blossom Bluff Orchards and layering it with organic hibiscus flower and tamarind paste to create a complex tangy flavor profile, this limited edition creation is designed to help promote a sense of calm and relaxation.

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Overview

  • 200 mg CBD per box, 10 mg CBD per gummy
  • Enjoy gummies to help promote a sense of calm, and to help achieve whole body relief and better sleep
  • Full-Spectrum with secondary cannabinoids
  • Vegan, GMO free, gluten-free
  • Hemp grown in Hudson Valley New York using a rosin press extraction, single strain or cultivar
  • Tested for potency, terpenes, pesticides, residual solvents, heavy metals, and microbiological contaminants

Edible: hachiya persimmon, tamarind, hibiscus powder, water, can sugar, tapioca syrup, non-gmo potato starch, mct coconut oil, non-gmo citric acid, hemp flower rosin, kosher salt.

Coating: tapioca starch, powdered sugar.

How to Use

Enjoy starting with one square piece. Repeat as desired. Store at room temperature.